Comments on: Ad Hoc’s Creamed Summer Corn Steals The Show

By: Bath Panels

Bath Panels — Mon, 25 Apr 2011 13:18:40 +0000

Susan Boyle is amazing i rate her everyday…

By: The FN Dish » Archive » Creamed Corn-Off: Battle of the Southern Cooks

The FN Dish » Archive » Creamed Corn-Off: Battle of the Southern Cooks — Wed, 04 Aug 2010 04:34:45 +0000

[...] Creamed Corn (via Chubby Hubby) Ad Hoc’s (i.e. Thomas Keller’s) Creamed Summer Corn (via Trissalicious) Matt and Ted Lee’s Creamed Corn (via Ezra Pound Cake) Cheesy Creamed Corn [...]

By: Melissa

Melissa — Sun, 09 May 2010 23:52:30 +0000

I made this corn for Mother’s Day today and Holy Cow it is The Best Creamed Corn I’ve Ever Had. Wow. Will definitely be making this again!

By: Xiaolu @ 6 Bittersweets

Xiaolu @ 6 Bittersweets — Sat, 20 Mar 2010 17:04:37 +0000

Creamed corn is such a comfort food for me. I love that there’s not a speck of corn starch to be found in this (I looked at the ingredient list on the canned stuff once…eeek). Eating mostly vegetarian, I’ve developed quite a love affair for sides since they often become my main meal when I go to dinner parties. I’m not sure what main dish would pair well but I know what I’d do with leftovers (on the slim chance there are any) — there’s a double boiler scrambled egg recipe with creamed corn and ricotta that I’ve been dying to try.

By: Peggy

Peggy — Sat, 20 Mar 2010 14:08:01 +0000

I really have to get this cookbook! Every recipe I see from it just sounds and looks amazing, and this creamed corn is no exception! I’m sure I wouldn’t even need a main course for this, I’d just eat the corn and be satisfied!

By: Angela@spinachtiger

Angela@spinachtiger — Wed, 17 Mar 2010 18:25:29 +0000

I have the book, and now I’m encouraged greatly by your pretty pictures to make this side dish that I did ignore, looking only at the main courses. Great post.

By: noobcook

noobcook — Tue, 16 Mar 2010 14:36:16 +0000

you turn corn into something so exquisite looking. beautiful shots =D

By: deana@lostpastremembered

deana@lostpastremembered — Tue, 16 Mar 2010 11:49:13 +0000

The analogy was brilliant and so is the recipe.. thanks so much for sharing… with a perfect photo like that corn never looked so much a headliner before!!!

By: mademoiselle délicieuse

mademoiselle délicieuse — Tue, 16 Mar 2010 11:48:29 +0000

So simple and so pure and true to its flavours. It’s always the little things that count and side dishes often deserve their own moment in the limelight =)

By: my little expat kitchen

my little expat kitchen — Tue, 16 Mar 2010 10:01:15 +0000

Creamed corn is so delicious and satisfying. The photos of your version (or Thomas Keller’s) look absolutely fantastic and so appetizing!
This is my first visit to your blog. I love your photographs!
Your dog is soooo cute!!!
Magda