Aux Lyonnais 32, rue St-Marc (2nd arr) 75002 Paris Tel.: 01 42 96 65 04 http://www.auxlyonnais.com/ Average Meal (without wine) 35 Euro Front of Restaurant Charcuterie Plate (Planche de charcuterie lyonnaise) Tripes with a cream sauce and spring vegetables (Tripes a notre facon) Fish Quenelles with Nantua Sauce Chicken with cream sauce and spring vegetables [...]
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Top Paris Bistros Part 1 – Aux Lyonnais
Posted in Eat, Holiday, tagged aux lyonnais, bistro, paris on April 18, 2009 | 2 Comments »
Colline Emiliane
Posted in Eat, Vacation on April 4, 2009 | 2 Comments »
“You wanna learn to make da pasta?” Asked our waiter at Colline Emiliane, a tiny, family run restaurant serving cuisine from Emilia Romanga. To those interested in Italian cuisine, Emilia Romagna is sometimes referred to as “Italy’s food basket” and is home to many speciality foods (such as Prosciutto di Parma, Parmigiano Reggiano, and balsamic [...]
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