A wise woman once said: “Find something you’re passionate about and keep tremendously interested in it.” I find it inspiring that these words were attributed to someone who learned to cook at the age of 37 and yet managed to change the face of cooking, Julia Child. My passion of course, is food and I’ve [...]
Posts Tagged ‘melbourne cooking schools’
Savour Chocolate and Patisserie School and My First Giveaway
Posted in Bake, Events, tagged chocolate, chocolate petit gateau, kirsten tibballs, melbourne cooking schools, patisserie, paul kennedy, savour school on August 31, 2010 | 62 Comments »