l’os a moelle
3, rue vasco de gama
75015 paris
tel : 01 45 57 27 27
Average Meal (without wine) 35 Euro
Front of Restaurant
Amuse Bouche
Cream of Mushroom Soup
Cream of Lentil Soup with Foie Gras Cream
Fresh Oysters
Fillets of sole with celery mousse
Braised Beef with Potatoes
Fruit Sabayon
Chocolate Mousse
Trissalicious 
What was the amuse gueule made of….was it cold or hot?
It seems the oysters had a sauce…it looks like a meuniere?
Was os a moelle offered on the menu?
will eat in all 3 bistros and will order exactly the same thing!!!!!