Starters
Smoked Ocean Trout with Squid Ink Pasta and Cream Cheese “Sushi”
Crystal Steamed Prawn Dumplings (Har Gao)
Tortilla Espanola (Spanish Omelette)
Pasta/Noodles
Lasagna
Eggplant Ravioli with Taleggio Cheese, Walnuts and Balsamic Butter Sauce
Potato Gnocchi with Prawns, Sage and Burnt Butter Balsamic Sauce
How to make pasta (Basic Pasta Recipe)
Chicken/Poultry
Filipino Style Chicken Barbecue
Chicken Adobo – Momofuku Style
Chicken in Orange Sauce (Pollo a la Naranja)
Chicken Wings with Spicy Basque Ketchup
Chicken with Brandy and Pinenuts
Meat
Crispy Pork Hock (Filipino Style – Crispy Pata)
Slow Cooked Beef Ribs with Chorizo
Movida’s Braised Beef Cheeks with Pedro Ximenez
Braised Oxtail with Asian Flavours
Fish/Seafood
Spanner Crab with Alavar Sauce
Oyster and Scallop Tartare with Ginger Dressing
Bechamel Prawn Stuffed Mussels
Philippine Style Stuffed Crabs
Vegetables/Beans
Vegetable Gateau from Julia Child
Mexican Style Corn with lime, mayonnaise and cheese
Braised Onion Pie with Feta and Ricotta
Roast Vegetable Cake – Julia Child Style
Desserts/Cookies/Sweets
Ispahan Macarons Raspberry and Rose
Bibingka – Filipino Rice Cakes
Caramelized Ginger Brulee Tart
Flourless Chocolate Mousse Macaron Cake
World’s Most Expensive Chocolate Mousse
Chocolate Cookies with Cranberries and Pistachios
Banana Turon (Filipino Food)
Twikie – Canele with Dulce de Leche
Berry, Mascarpone and Coconut Cake
Chocolate Bread and Butter Pudding
Blueberry and Vanilla Mousse Tart
Quay’s Vanilla Mousse and Fresh Raspberries
Chocolate and Pistachio Cookies (Gluten Free)
Strawberry and Watermelon Cake
Trissalicious Pistachio Cookies
Miscellaneous
Trissalicious 
Hi Trissa,
This blog of yours is amazing. I love how you put together great stories and great food! You are an inspiration to home cooks like us! God bless!
Regards,
why would you post your
‘ prawns and crab lasagna ” om pioneer womens website …. and when i come to your site i can’t find it ??? … it’ looks great ! but so does a millon dollars – WHEN YOU CAN’T HAVE IT ?
Hello
Saw a recipe of yours on Bettys Bites – Berries with Tofeed Cream Cheese, cant find it on your website any chance of posting it?
Many thanks
Carol
I’m having fun going through your fantastic blog. So many recipes, so much to try!
Heya Trissa,
Great blog! Daniel thinks it’s is amazing and that you must’ve put quite a bit of effort into it!
He’s been bugging me to start one for ages, now you are the gold standard 🙂
Look forward to all your lovely cooking and photos!
Love,
Serena