When people ask me about what I miss most about the Philippines – there is no doubt that the answer will always be “the food”. My mouth waters when I remember the Lechon Kawali (Crunch Pork with Shrimp Sauce), or Kare Kare (Oxtail Stew with Annato Peanut Sauce). I reminisce over my Mom’s Beef Tenderloin with Onions, or the egg and glass noodles (Bam-I Guisado) we used to have during family celebrations.
Posts Tagged ‘Philippine Food’
Flavours of The Philippines Food Festival
Posted in Events, tagged philippine cuisine, Philippine Food on August 25, 2010| 25 Comments »
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