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Posts Tagged ‘lindt’

Chocolate Carrot Cake Muffins

Chocolate Carrot Cake Muffins

When I was six my birthday fell on Easter Sunday.  I must tell you – this was probably the high point of my childhood.  I mean, how cool was that for MY birthday to fall on this day?  It was such a happy surprise and I wondered why I didn’t realize that this was the case for previous birthdays.  Easter egg hunt!  Birthday Cake!  Gifts! More Gifts! Party!!!

I spent most of the next year looking forward to my seventh birthday.  Dreaming about how to improve on that glorious birthday.  Could we get the Easter Bunny to make a surprise guest appearance?  What about a piñata in the shape of a rabbit?

My birthday bubble was shattered when I found out about a month before my seventh, that Easter Sunday wasn’t going to fall on my birthday (I know… I wasn’t thinking).  It was a rude awakening to discover that Easter Sunday changed every year.  No wonder I got weird looks When people asked me when my birthday was, I’d say “it’s the same day as Easter Sunday!”

Chocolate Carrot Cake

Chocolate Carrot Cake

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Chocolate and Hazelnut Bombe Alaska

Chocolate and Hazelnut Bombe Alaska

It’s funny how some of the major decisions in our life are made on impulse.

One weekend, over a month ago I was in the kitchen (where else?) when my husband walked in and mentioned that a house we had looked at four years ago was again for sale.

“Which one?”  I asked.

“The one on so and so street, with the sandstone facade, large kitchen (he knew how to get my attention) and backyard.” he said. “Do you want to have a look?” he continued.

I remembered that one.  It was a brand new house we both fell in love with but for one reason or another we didn’t buy it.  And now four years later the house was up for sale again.

“Nooooo. I said.”  I remembered the last time we bought a house.  First there was the heartbreak of being told that our bid was accepted only to be gazumped, the frustration of losing out on several auctions and of course the stress of our last move where I packed over 80 boxes.  Plus, I didn’t think it was in our price range. “I’m busy baking.” I told my husband.

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Black and White Warm Chocolate Cake

It runs in my family to be compulsive chocolate hoarders.  This disease is particularly evident around Christmas and Easter time – or more specifically, the days following Christmas and Easter when holiday chocolates start to see a decline in prices.  Our first instinct is to buy as much chocolate as we can.  In fact, one day, many many months after Easter, my sister took me aside and showed me that she had hid boxes and boxes of Lindt’s Lindor Balls under her bed.  Apparently she had purchased them in an after Easter sale and had been slowly savouring them – eating one Lindt ball a day!

Lindor is part of Lindt’s chocolate collection where delicious chocolate enrobes a smooth filling.  Once you bite into the outer shell, the filling starts to melt.

When Sarah from Lindt Australia sent through a lovely box of Lindor Chocolate squares, I knew immediately what I wanted to make of them.  Inspired by the Lindor range, I wanted to make a dessert that had an outer shell and a rich and gooey center, similar to the taste sensation of eating a Lindor chocolate of course!

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